{"id":1754,"date":"2023-01-04T08:24:42","date_gmt":"2023-01-04T07:24:42","guid":{"rendered":"https:\/\/www.biochemie.nat.fau.de\/?p=1754"},"modified":"2023-01-16T09:29:31","modified_gmt":"2023-01-16T08:29:31","slug":"wir-laden-ein","status":"publish","type":"post","link":"https:\/\/www.biochemie.nat.fau.de\/en\/2023\/01\/04\/wir-laden-ein\/","title":{"rendered":"We invite you &#8230;"},"content":{"rendered":"<p>&#8230; to the lecture by Jessica van Harsselaar.<\/p>\n<p>As part of her doctoral procedure, Ms. Jessica van Harsselaar gives a half-hour scientific lecture on the subject:<\/p>\n<p style=\"text-align: center\"><strong>&#8220;Phenotypic and gene expression analysis of potato (Solanum tuberosum) subjected to intermittent abiotic stress&#8221;<\/strong><br \/>\nTime: Friday, January 13, 2023 at 11:00 a.m<br \/>\nPlace: SR 01.178, LS for Biochemistry, Staudtstrasse 5, Erlangen<\/p>\n<p>The presentation will be followed by a 15-minute discussion. Lecture and discussion are public. These parts of the procedure are followed by a non-public rigorosum of 45 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8230; to the lecture by Jessica van Harsselaar. As part of her doctoral procedure, Ms. Jessica van Harsselaar gives a half-hour scientific lecture on the subject: &#8220;Phenotypic and gene expression analysis of potato (Solanum tuberosum) subjected to intermittent abiotic stress&#8221; Time: Friday, January 13, 2023 at 11:00 a.m Place: SR 01.178, LS for Biochemistry, Staudtstrasse [&hellip;]<\/p>\n","protected":false},"author":3721,"featured_media":1766,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_rrze_cache":"enabled","expiration_date":"","expiration_date_gmt":"","expiration_enabled":false,"_rrze_multilang_single_locale":"en_US","_rrze_multilang_single_source":"https:\/\/www.biochemie.nat.fau.de\/?p=1739","_faue_teaser_image_id":0,"footnotes":""},"categories":[11],"tags":[],"workflow_usergroup":[],"class_list":["post-1754","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","en-US"],"faue_teaser_image_url":"","_links":{"self":[{"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/posts\/1754","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/users\/3721"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/comments?post=1754"}],"version-history":[{"count":1,"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/posts\/1754\/revisions"}],"predecessor-version":[{"id":1755,"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/posts\/1754\/revisions\/1755"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/media\/1766"}],"wp:attachment":[{"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/media?parent=1754"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/categories?post=1754"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/tags?post=1754"},{"taxonomy":"workflow_usergroup","embeddable":true,"href":"https:\/\/www.biochemie.nat.fau.de\/wp-json\/wp\/v2\/workflow_usergroup?post=1754"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}